Easy Cheesecake Dip

Sep 19, 2022

Easy Cheesecake Dip
By: Sarah Wilson

  • 1 block of Philadelphia cream cheese (room temperature)
  • 1 jar marshmallow cream
  • 1 tub Cool Whip (regular, creamy, or light)
  • 1 can of fruit pie filling (any kind)
  • 1 box of graham crackers 
  • Mix cream cheese and marshmallow cream
  • Gently fold in the cool whip.
  • Spread in a serving container - I like glass Pyrex because they have a lid.
  • Can serve immediately, but for best flavor cover and refrigerate for a few hours.
  • Enjoy with graham crackers for dipping!
 Your friends at Heritage Country Store hope you enjoy this recipe! 

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